Cucina povera

inspired by the simple Italian cuisine!

Mirabolante is back and surprises us with simple and unconventional combinations of fresh vegetables, erbs and meat. The availability of local seasonal products will determine what we cook on a particular day.

May, 17th– Primavera

  • Erbazzine
  • Pollo in burro con verdure verdi
  • Spuma di Ricotta with strawberries and Balsamico

June, 9th – L’estate

  •  Tris di asparagi
  • Fettuccine in bianco with veal ragout
  • Crostata di ciliegie fresche (cherries)

And all of the above accompanied by the right Italian wine and music.

Price: 80.- / Person

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The right place for your next party

Still looking for an original concept for your company or private dinner? Stop searching! Let us cook and serve you a most delicious meal in our elegant rooms or take you by the hand and help YOU fix a most remarkable dinner for your friends or colleagues. We serve two courses; the third one you cook!

Do not hesitate to contact us; we shall be happy to submit you a tailor-made offer to match all your expectations and budgets.

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